Description |
Tsps./oz |
Allspice, ground |
14.9 |
Anise Seed |
13.5 |
Basil, ground |
20.2 |
Bay Leaf, crumbled |
47.2 |
Caraway Seed |
13.5 |
Cardamom, ground |
14.2 |
Celery Seed |
14.2 |
Chervil, dried |
47.2 |
Chili Powder |
10.9 |
Cinnamon, ground |
12.3 |
Cloves, ground |
13.5 |
Coriander Leaf (Cilantro) |
47.2 |
Coriander Seed |
15.7 |
Cumin Seed |
13.5 |
Curry Powder |
14.2 |
Dill Seed |
13.5 |
Dill Weed, dried |
28.3 |
Fennel Seed |
14.2 |
Fenugreek Seed |
7.7 |
Garlic Powder |
10.1 |
Ginger, ground |
15.7 |
Mace, ground |
16.7 |
Marjoram, dried |
47.2 |
Mustard Seed, yellow |
8.6 |
Nutmeg, ground |
13.9 |
Onion Powder |
13.5 |
Oregano, ground |
18.9 |
Paprika |
13.5 |
Parsley Flakes |
94.5 |
Pepper, Black, ground |
13.5 |
Pepper, Red, ground |
15.7 |
Pepper, White, ground |
11.8 |
Poppy Seed |
10.1 |
Poultry Seasoning |
18.9 |
Pumpkin Pie Spice |
16.7 |
Rosemary, dried |
23.6 |
Saffron |
40.5 |
Sage, ground |
40.5 |
Savory, ground |
20.2 |
Sesame Seed |
10.5 |
Tarragon, ground |
17.7 |
Thyme, ground |
20.2 |
Turmeric, ground |
12.9 |
Source: USDA
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